Tess, Thank you. Yes, it is hijiki and carrot. We say hijiki-no-nitsuke. We sometimes use aburaage. My grandmother said we eat hijiki, our hair make it be black.
My name is Lucy. I am a busy mother,and I have a busy job.I have two sons.Why do I write this blog?
Becase when I write in English,I can forget my job,and I can become another person, also I want to tell you about my feeling and Japanese culture.
7 Comments:
Very cute. Love the Thomas the Train and the Shinkusen chopsicks.
Is that hijiki? What are the patties?
Tess,
Thank you. Yes, it is hijiki and carrot. We say hijiki-no-nitsuke. We sometimes use aburaage.
My grandmother said we eat hijiki, our hair make it be black.
Tess,
the patties are pork which were frozen food. I just used a microwave oven.
These look fun to eat!!
Did you make them yourself, Lucy?
They look very apealing.
Did you go for your vacationyet?
Or am I mistaken? okonomiyaki in osaka
SzélsőFa,
Thank you. I made somefoods by myself...
Tess,
Yes, we are going to Hiroshima in May. But if we don't get train's tickets, we couldn't go to Hiroshima. We will find to get tickests tomarrow.
Very creative!
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