October 26, 2006

A Cream Mitsumame
I like "Mitsumame".
Mitsumame is a Japanese traditional dessert. This picture is Cream Mitsumame. It is made of small cubes of agar, a white translucent jelly made from seaweed, beans and fruts.
The big cup is a Japanese tea.
The small cup is "Mitsu" which is very sweat. We usually pour it onto the jelly before eating.


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This is a Japanese traditional tea shop near train line.

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6 Comments:

At 11:35 PM , Blogger Jay said...

It looks interesting. I would try it, I'm sure. I've never tried seaweed though.

 
At 11:53 PM , Blogger Lucy said...

Jay,
Hello!! I hope you like it.

 
At 11:59 PM , Blogger Kieran said...

Hmmm. I want some.

 
At 12:06 AM , Blogger Lucy said...

Kieran,
Oh, you come back!! "Ganbatte"
You are tough guy.(LOL)

 
At 10:47 AM , Blogger Rebecca said...

The dessert sounds good. I think I will have to make a trip to Japan to sample some of these delights.

 
At 4:41 AM , Blogger -LGirl- said...

WOW It's so pretty! I'd love to have tea there!

 

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