Japanese morning breakfasts in a hotel Part1
I eat a fish which is dried. (Before we eat dried fish, we grilled them.) But you might not know which is a dried fish on a dish.
People living 50 years ago, who didin't live near the sea, ate dried fish.
You might say "Stockfish".
posted by Lucy @ 10:41 PM
6 Comments
6 Comments:
That's interesting. I've never had dried fish or "stockfish". Maybe someday I'll get the chance to try it.
The only exposure to Japanese food is through "Iron Chef".
Yumm, I love it :)
What's that little salad bowl filled with?
The photo is good. I also love to make photos of dishes I eat.
Jay,
You know Iron Chef!!
http://en.wikipedia.org/wiki/Iron_Chef
Cazzie!!!
You have busy week. Take care!!
saz,
After this breakfast, we had a cup of coffee.
JOLT is a cola???
Szélső Fa,
That is a “TOFU”.
http://en.wikipedia.org/wiki/Tofu
Some day I try to post about “TOFU”.
Oh, tofu. I know what that is, thanks. Or at least the thing that is sold by the name tofu over here. Japanese people must be making it good, cause the one we have here is, pardon me, horrible.
Szélső Fa,
You know Tofu!! Saz knows gree tea ice. I think Japanease food is famous in the world now.
SAZ,
My husband said we bought JOLT coke in Japan. But I didn't know. And we can't buy it now in Japan.
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